Experience the best of Allesverloren wines and nurturing Italian winter comfort food at an exclusive dinner with Chef Giorgio Nava at 95 at Parks in Constantia on Friday, 26 July 2019.
This historic Swartland wine estate is known for its robust reds, Portuguese varieties and iconic Port-style wines.
The 4-couse menu of Chef Giorgio’s showstopper dishes takes guests on a journey of Milanese inspired fare, paired with a selection of these full-flavoured Allesverloren wines.
Teeming with strawberries and raspberries, the Allesverloren Tinta Rosé melds seamlessly with fresh hand cut salmon tartare. The balanced acidity of Allesverloren’s elegant Chenin Blanc is the perfect foil to cut through Chef Giorgio’s rich potato gnocchi and gorgonzola. For the main course of hearty grilled beef fillet with bearnaise and green peppercorn sauce, the full-bodied Allesverloren Cabernet Sauvignon hits the spot.
Dessert is a South African cheese selection with fruit compote and nuts, paired with Allesverloren’s famous Fine Old Vintage, one of the jewels of the Swartland, bringing the meal to a triumphant close.
Offering exceptional value at R380 per person for the 4-course dinner including the wines, the evening begins at 18h00 with a glass of Pongracz on arrival.
For bookings call Tel: 021-7610247 or email firstname.lastname@example.org.
95 at Parks is situated at 114 Constantia Main Road and is open for lunch and dinner from Monday to Saturday with secure parking on the premises.
ISSUED BY: GC Communications